I really, really struggle reading scales on a measuring jug or in a measuring spoon. I just can’t gauge if it’s on the level or under/over it because my spatial awareness and depth perception is awful. As a result I screw things up.
Any ideas? Are there better ones I could buy?
I agree that weight is the best way to go, however not all recipes use weight and some conversions do not work well. An adjustable measuring device like this may help: https://www.oxo.com/2-cup-adjustable-measuring-cup.html
This style might help as well, since there are two or three points of reference:
https://www.oxo.com/1-cup-angled-measuring-cup.html
We have the set with 1, 2, and 4 cup versions, and really like them.
That’s amazing! I had no idea they existed