I made something really different this evening, broccoli loaf. It’s very light, and mild tasting. I think it would be amazing as grilled cheese and dipped into tomato soup.
I used this recipe, https://www.youtube.com/watch?v=3tCXhnx2Lmk&t=0
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I would eat that as cheese bread
I bet that’s delicious. I definitely thought it was moldy af before reading the title.
Oooo looks tastyyy!!!
What’s that Superman? Why yes, of course this is just bread.
(Dumb joke aside that does look delicious. Would love to see some toasted :) )
